000 | 00368nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 170101s1966 xx 000 0 und d | ||
082 | _aHMSc 641.4 P32F | ||
100 | _aPECKHAM, Gladys C. | ||
245 | 0 | _aFoundations of food preparation | |
260 |
_bN.Y. _c1966 |
||
300 | _a504p | ||
650 | _aFOOD -- PRESERVATION | ||
653 | _aFOOD -- PRESERVATION | ||
942 |
_2ddc _cB |
||
999 |
_c31034 _d31034 |