| 000 | 00409nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1975 xx 000 0 und d | ||
| 082 | _a637 P69M | ||
| 100 | _aPorter, J.W.G. | ||
| 245 | 0 | _aMilk and dairy foods | |
| 260 |
_aLondon _bOxford Univ. Pr. _c1975 |
||
| 300 | _a22cm. : 64 | ||
| 440 | _aValue of foods series | ||
| 650 | _aMILK | ||
| 653 | _aDAIRY PRODUCTS | ||
| 653 | _aMILK | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c59730 _d59730 |
||