| 000 | 00851nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1982 xx 000 0 und d | ||
| 082 | _aT 576.163 S40S | ||
| 100 | _aSHOBHA Ram | ||
| 245 | 0 | _aStudies on some properties of clostridium perfringens in relation to enterotoxin | |
| 250 | _aCOBH | ||
| 260 |
_aLudhiana _bPAU _c1982 |
||
| 300 | _a80,18L | ||
| 520 | _aThe incidence of clostridia was 100% in the samples of soil, raw chicken, processed cheese and clinical samples, 17% in cooked chicken... 67% in goat meat, 20% in fruit cake, 33% in dried milk, 25% in Farex, 50% in canned mango pulp and 82% in normal huma | ||
| 650 | _aFOOD -- MICROBIOLOGY | ||
| 653 | _aANTIBIOTIC | ||
| 653 | _aCLOSTRIDIUM | ||
| 653 | _aENTEROTOXIN | ||
| 653 | _aFOOD -- MICROBIOLOGY | ||
| 653 | _aI1 - HEMOLYSIS | ||
| 653 | _aSEROLOGY | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c65940 _d65940 |
||