| 000 | 00838nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1984 xx 000 0 und d | ||
| 082 | _aT 663.13 S92S | ||
| 100 | _aSehgal, Neelam | ||
| 245 | 0 | _aStudies on active dry wine yeasts | |
| 250 | _aMicrobiology | ||
| 260 |
_aLudhiana _bP. A. U. _c1984 |
||
| 300 | _a23cm. 107,7 | ||
| 520 | _aCompressed active dry wine yeast tablets were prepared in collaboration with Franklin Laboratories, Ludhiana With lactose as binding material three ADWY tables have been comapred with AD Food Yeast tablets, granules of Baker's yeast and Baker's Yeast cake | ||
| 650 | _aFERMENTATION | ||
| 653 | _aFERMENTATION | ||
| 653 | _aFRANKLIN LABORATORIES | ||
| 653 | _aSTORAGE | ||
| 653 | _aWINE AND WINE MAKING -- MICROBIOLOGY | ||
| 653 | _aYEAST TABLETS | ||
| 653 | _aYEASTS | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c66619 _d66619 |
||