| 000 | 00508nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1977 xx 000 0 und d | ||
| 082 | _a641.1 C55C | ||
| 100 | _aUnited States.Department of Agriculture | ||
| 245 | 0 | _aComposition of foods: spices and herbs raw, processed, prepared | |
| 260 | _c1977 | ||
| 300 | _a1v.(unpaged) | ||
| 440 | _aUSDA agriculture handbook, no.82 | ||
| 650 | _aFOOD - COMPOSITION | ||
| 653 | _aFOOD - COMPOSITION | ||
| 653 | _aHERBS | ||
| 653 | _aSPICES | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c70320 _d70320 |
||