| 000 | 00366nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1978 xx 000 0 und d | ||
| 082 | _a576.163 F86F | ||
| 100 | _aFRAZIER, W. C | ||
| 245 | 0 | _aFood microbiology | |
| 250 | _a3rd ed | ||
| 260 |
_bN.Y _c1978 |
||
| 300 | _a540p | ||
| 650 | _aFOOD MICROBIOLOGY | ||
| 653 | _aFOOD MICROBIOLOGY | ||
| 942 |
_2ddc _cB _014 |
||
| 999 |
_c73860 _d73860 |
||