| 000 | 00474nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1979 xx 000 0 und d | ||
| 082 | _a641.1 P69C | ||
| 100 | _aPOSATI, Linda P | ||
| 245 | 0 | _aComposition of foods, poultry products: Raw, processed, prepared | |
| 260 |
_bWashington _c1979 |
||
| 300 | _a330p | ||
| 440 | _aU.S.D.A. Agriculture handbook, no. 8-5 | ||
| 650 | _aFOOD - COMP0SITION | ||
| 653 | _aFOOD - COMP0SITION | ||
| 653 | _aPOULTRY | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c77107 _d77107 |
||