000 00378nam a2200169Ia 4500
008 170101s1979 xx 000 0 und d
082 _a641 P31F
100 _aPACKHAM, Gladys C
245 0 _aFoundations of food preparation
250 _a4th ed
260 _bN.Y.
_c1979
300 _a616p
650 _aCOOKERY
653 _aCOOKERY
653 _aFOOD
942 _2ddc
_cB
999 _c81202
_d81202