000 | 00378nam a2200169Ia 4500 | ||
---|---|---|---|
008 | 170101s1979 xx 000 0 und d | ||
082 | _a641 P31F | ||
100 | _aPACKHAM, Gladys C | ||
245 | 0 | _aFoundations of food preparation | |
250 | _a4th ed | ||
260 |
_bN.Y. _c1979 |
||
300 | _a616p | ||
650 | _aCOOKERY | ||
653 | _aCOOKERY | ||
653 | _aFOOD | ||
942 |
_2ddc _cB |
||
999 |
_c81202 _d81202 |