000 00444nam a2200145Ia 4500
008 170101s1980 xx 000 0 und d
082 _a641.331 I-5C
100 _aINGLETT., George E.
245 0 _aCereals for food and beverages:recent progress in cereal chemistry and technology:proceedings
260 _bN.Y
_c1980
300 _a557p.
650 _aCEREAL AS FOOD -- CONGRESSES
653 _aCEREAL AS FOOD -- CONGRESSES
942 _2ddc
_cB
999 _c82138
_d82138