| 000 | 00495nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1980 xx 000 0 und d | ||
| 082 | _a642.47 M63P | ||
| 100 | _aMILSON, A | ||
| 245 | 0 | _aPrinciples of design and operation of catering equipment | |
| 260 |
_bChichester,U.K. _c1980 |
||
| 300 | _a440p | ||
| 440 | _aEllis Horwood series in food science and technology | ||
| 650 | _aFOOD SERVICE -- EQUIPMENT AND SUPPLIES | ||
| 653 | _aFOOD SERVICE -- EQUIPMENT AND SUPPLIES | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c83337 _d83337 |
||