| 000 | 00458nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1984 xx 000 0 und d | ||
| 082 | _a664.3 J79E | ||
| 100 | _aJOWITT, Ronald | ||
| 245 | 0 | _aExtrusion cooking technology | |
| 260 |
_bLondon _c1984 |
||
| 300 | _a212p | ||
| 440 | _aSelected papers reprinted from j. Fd.Engngv.2.no.2-4,1983 | ||
| 650 | _aEXTENSION PROCESS | ||
| 653 | _aCEREAL PRODUCTS | ||
| 653 | _aEXTENSION PROCESS | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c95289 _d95289 |
||