| 000 | 00431nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1986 xx 000 0 und d | ||
| 082 | _aT 637.14 D80S | ||
| 100 | _aDUA, Sunanda | ||
| 245 | 0 | _aStudy on the technological and physico-chemical characteristics of yoghurt | |
| 250 | _aFood Science and Technology | ||
| 260 |
_aLudhiana _bPAU _c1986 |
||
| 300 | _a86,8L | ||
| 650 | _aYOGHURT | ||
| 653 | _aYOGHURT | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c95952 _d95952 |
||