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Biochemical studies on alcohol production from rice starch

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Biochemical studies on alcohol production from rice starch - Biochemistry - Ludhiana PAU 1999 - 193L

Ethanol production from rice starch of four different varieties has been studied by saccharifying rice starch with sulphuric acid and amylases of Schwanniomyces occidentiales and Fusarium oxysporum, followed by fermentation to ethanol Starch hydrolysis up

Subjects--Topical Terms:
ALCOHOL AS FUEL

Subjects--Index Terms: ALCOHOL -- ANALYSIS ALCOHOL AS FUEL BIOCHEMICAL EFFICIENCY ETHANOL FERMENTATION RICE STARCH

Dewey Class. No.: T 661.824 S15B

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