Development of fish cutiets from farm cultured catia fish (Catia catia) incorporating soy paneer and gluten

Ramandeep Kaur

Development of fish cutiets from farm cultured catia fish (Catia catia) incorporating soy paneer and gluten - Food Science and Technology - Ludhiana PAU 2005 - 29cm. 76L

The study was undertaken to develop fish cutlets from farm cultured Catla fish (Catla catla) incorporating soy paneer and gluten. The fish cutlets were prepared from deboned minced Catla fish meat incorporating soy paneer at 0, 5, 10, 15 and 20 per cent l


FISH AS FOOD

FISH AS FOOD FISH TECHNOLOGY FISHERY PROCESSING

T 664.94 R16D

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