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Practical handbook on meat science and technology

Sahoo, Jhari

Practical handbook on meat science and technology - Delhi Daya Publishing House 2011 - 22cm. ; 442

Subjects--Topical Terms:
MEAT INDUSTRY AND TRADE -- HANDBOOKS, MANUALS, ETC.

Subjects--Index Terms: MEAT INDUSTRY AND TRADE -- HANDBOOKS, MANU

Dewey Class. No.: 664.900.202 S11P

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