Practical handbook on meat science and technology (Record no. 143997)

MARC details
000 -LEADER
fixed length control field 00470nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2011 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.900.202 S11P
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sahoo, Jhari
245 #0 - TITLE STATEMENT
Title Practical handbook on meat science and technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Delhi
Name of publisher, distributor, etc. Daya Publishing House
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent 22cm. ; 442
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEAT INDUSTRY AND TRADE -- HANDBOOKS, MANUALS, ETC.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term MEAT INDUSTRY AND TRADE -- HANDBOOKS, MANU
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Koha issues (borrowed), all copies 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Checked out Date last seen Date last checked out Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 25/08/2010 1 664.900.202 S11P 276329 30/06/2020 20/01/2020 20/01/2020 15/04/2017 Books

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