Handbook of animal-based fermented food and beverage technology
Hui, Y.H.
Handbook of animal-based fermented food and beverage technology - 2nd ed. - Boca Raton CRC Press 2012 - 25cm.; 798
9781439850220
FERMENTED FOODS -- HANDBOOKS, MANUALS, ETC.
BEVERAGES -- MICROBIOLOGY -- HANDBOOKS, MANU FERMENTED FOODS -- HANDBOOKS, MANUALS, ETC
664.024 H90H
Handbook of animal-based fermented food and beverage technology - 2nd ed. - Boca Raton CRC Press 2012 - 25cm.; 798
9781439850220
FERMENTED FOODS -- HANDBOOKS, MANUALS, ETC.
BEVERAGES -- MICROBIOLOGY -- HANDBOOKS, MANU FERMENTED FOODS -- HANDBOOKS, MANUALS, ETC
664.024 H90H