Effect of different levels of nitrogen and phosphorus on the forage yield and quality of late maturing varieties oats (Avena sativa L.)
Sharma, Lekh Raj
Effect of different levels of nitrogen and phosphorus on the forage yield and quality of late maturing varieties oats (Avena sativa L.) - Ludhiana P.A.U. 1975 - 29cm. 48+15
Performance of 3 varieties of oats (Algerian, FOS 1/29 and Kent) for fodder was R studied in relation to N(O, 40, 80 and 120 ( kg/hal and P (0, 30 and 60 kg P295/ha). 4 Algerian variety of oats gave significant~y s less green fodder and dry matter yields
OATS AS FEED
AGRONMOY AGRONOMY FERTILIZER FODDER OATS OATS - - FERTILIZERS AND MANURES OATS AS FEED WEED
T 633.253 S33E
Effect of different levels of nitrogen and phosphorus on the forage yield and quality of late maturing varieties oats (Avena sativa L.) - Ludhiana P.A.U. 1975 - 29cm. 48+15
Performance of 3 varieties of oats (Algerian, FOS 1/29 and Kent) for fodder was R studied in relation to N(O, 40, 80 and 120 ( kg/hal and P (0, 30 and 60 kg P295/ha). 4 Algerian variety of oats gave significant~y s less green fodder and dry matter yields
OATS AS FEED
AGRONMOY AGRONOMY FERTILIZER FODDER OATS OATS - - FERTILIZERS AND MANURES OATS AS FEED WEED
T 633.253 S33E