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Principles of fruit preservation; jam making,canning and drying

MORRIS, T.N.

Principles of fruit preservation; jam making,canning and drying - London Chapman & Hall 1946 - 18cm. ; 198 - series of monographs on applied chemistry .

Subjects--Topical Terms:
FRUIT -- PRESERVATION

Subjects--Index Terms: FRUIT -- PRESERVATION

Dewey Class. No.: HMSc 641.4 M34P

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