Characterization of fat globule membrane lipids from buffalo and cow's milk
AMRIT PAL Kaur
Characterization of fat globule membrane lipids from buffalo and cow's milk - Biochemistry - Ludhiana PAU 1989 - 184,17L
Fat globule membranes were prepared from the milk taken from two breeds of buffalo (Nili-Ravi and Murrah) and five breeds of cow (1 F, 2F, 3F, RS and HRS) The total protein and total lipids constituted the major components of these membranes in different
MILK -- ANALYSIS
FAT FAT GLOBULE MEMBRANE FATTY ACID COMPOSITION LIPIDS LIPIDS MILK MILK -- ANALYSIS
T 637.1 A47C
Characterization of fat globule membrane lipids from buffalo and cow's milk - Biochemistry - Ludhiana PAU 1989 - 184,17L
Fat globule membranes were prepared from the milk taken from two breeds of buffalo (Nili-Ravi and Murrah) and five breeds of cow (1 F, 2F, 3F, RS and HRS) The total protein and total lipids constituted the major components of these membranes in different
MILK -- ANALYSIS
FAT FAT GLOBULE MEMBRANE FATTY ACID COMPOSITION LIPIDS LIPIDS MILK MILK -- ANALYSIS
T 637.1 A47C