Poultry meat processing and quality (Record no. 131351)

MARC details
000 -LEADER
fixed length control field 00466nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2004 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.93 R46P
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name MEAD, G.C
245 #0 - TITLE STATEMENT
Title Poultry meat processing and quality
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Cambridge
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent 388p
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead publishing in food science and technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element POULTRY AS FOOD
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term MEAT INDUSTRY AND TRADE
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term POULTRY AS FOOD
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Koha issues (borrowed), all copies 2
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 03/10/2008 2 664.93 R46P 252514 27/11/2020 05/11/2020 15/04/2017 Books

© 1962 - 2024 Punjab Agricultural University
Visitor Counter since Apr-2024:


Implemented & Customized by: BestBookBuddies

Powered by Koha