Chemical analysis of food ; techniques and applications (Record no. 150384)
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000 -LEADER | |
---|---|
fixed length control field | 00468nam a2200169Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170101s2012 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780123848628 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07 P53C |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | PICO, Yolanda |
245 #0 - TITLE STATEMENT | |
Title | Chemical analysis of food ; techniques and applications |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Amsterdam |
Name of publisher, distributor, etc. | Elsevier |
Date of publication, distribution, etc. | 2012 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 23cm. ; 798 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | FOOD -- ANALYSIS |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | FOOD -- ANALYSIS |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | FOOD -- COMPOSITION |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Koha issues (borrowed), all copies | 1 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Bill Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Mohinder Singh Randhawa Library | Mohinder Singh Randhawa Library | 04/04/2015 | 1 | 664.07 P53C | 297443 | 07/02/2024 | 11/01/2024 | 15/04/2017 | Books |