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Effect of nickel and chromium on the flesh quality of an Indian major carp, Cirrhina mrigala (Ham)

By: Material type: TextTextPublication details: Ludhiana PAU 1999Edition: COBHDescription: 61LSubject(s): DDC classification:
  • T 597.52 S33E
Summary: Present study was undertaken to determine the safe concentration of nickel and chromium for the fingerlings of Cirrhina mrigala and to observe the effect of safe and sublethal (1/2 of LC50) concentration of nickel (13 and 17 mg/l) and chromium (31.5 and 3
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Present study was undertaken to determine the safe concentration of nickel and chromium for the fingerlings of Cirrhina mrigala and to observe the effect of safe and sublethal (1/2 of LC50) concentration of nickel (13 and 17 mg/l) and chromium (31.5 and 3

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