Outlines of food technology
Material type: TextPublication details: Jodhpur Agrobios(India) 2001Edition: 2ndDescription: 22cm. 585Subject(s): DDC classification:- FDTECH 664 V92O
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Mohinder Singh Randhawa Library | FDTECH 664 V92O (Browse shelf(Opens below)) | Available | 229300 |
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FDTECH 664 M59F Food chemistry | FDTECH 664 P70F Food science | FDTECH 664 T38F Fundamentals of food process engineering | FDTECH 664 V92O Outlines of food technology | FDTECH 664.001.547.758 S24S Source book of food enzymology | FDTECH 664.007.24 R55E Experimental methods in food engineering | FDTECH 664.028 D37T Technology of food preservation |
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