Raw ingredient quality in processed foods : the influence of agriculture; principles and practices
Material type: TextPublication details: Ganthersburg, Maryland 2001Description: 216pSubject(s): DDC classification:- 664.01 S65R
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 664.01 S65R (Browse shelf(Opens below)) | Available | 256896 |
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