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Handbook of fermented functional foods

By: Material type: TextTextSeries: Functional foods and nutraceuticals seriesPublication details: Boca Raton CRC Press 2008Edition: 2ndDescription: 24cm. : 581Subject(s): DDC classification:
  • RF 664.024 F19H
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Books Reference Books Mohinder Singh Randhawa Library RF 664.024 F19H (Browse shelf(Opens below)) Not for loan 271180

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