Fenaroli's Handbook of Flavor Ingredients
Material type: TextPublication details: Boca Raton CRC Press 2010Description: 29cm.: 2135Subject(s): DDC classification:- RF 664.5 B96F
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Reference Books | Mohinder Singh Randhawa Library | RF 664.5 B96F (Browse shelf(Opens below)) | Not for loan | 273737 |
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