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Genotypic variation and stability for physico-chemical, rheological and baking characteristics in a diverse ...wheat

By:

Jyoti Rani

Material type: Text

Text

TextSubject(s):

Fifty two Quality back cross lines (QBC), seventeen Wint
Fifty two Quality back cross lines (QBC), seventeen Winter X Spring cross lines along with five existing BW

DDC classification:

CD 633.113 J99G

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Compact Disks	Mohinder Singh Randhawa Library	CD 633.113 J99G (Browse shelf(Opens below))	Available		277218

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Previous	CD 633.11 S92S Studies on the bread making quality of wheat lines with high grain protein content gene and novel HMW glutenin subunits	CD 633.11 T51S Studies on simulating biomass accumulation and its partitioning in wheat (Triticum aestivum L.)	CD 633.113 H31G Grain yield and nitrogen use efficiency as influenced by various schedules of nitrogen application in different wheat...	CD 633.113 J99G Genotypic variation and stability for physico-chemical, rheological and baking characteristics in a diverse ...wheat	CD 633.114 K55I Influence of nitrogen levels and its split application on the productivity of wheat (Triticum aestivum L.) planted with	CD 633.119.4 A47M Molecular mapping of leaf rust resistance gene transferre from Triticum monococcum L. to Triticum aestivum L.	CD 633.119.4 K12M Marker assisted development of wheat lines resistant to stem rust race UG99	Next

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