Gums and stabilisers for the food industry 15

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TextPublication details: Cambridge Royal Society of Chemistry 2010Description: 24cm. ; 440ISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Conference Preceedings	Mohinder Singh Randhawa Library	664.06 G95 (Browse shelf(Opens below))	Available		292727

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Previous	664.06 E67E Essential guide to food additives	664.06 F60F FAO/WHO food additives data system	664.06 F97C CRC handbook of food additives	664.06 G95 Gums and stabilisers for the food industry 15	664.06 H40F Food emulsifiers and their applications	664.06 I-5G Gums and stabilisers for the food lindustry-2, applications of hydrocolloids: proceedings	664.06 I-5N Natural colours for food and other uses (proceedings)	Next

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