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Development of Vegetable (Red Bell Pepper Powder and Paste) Enriched Traditional Indian Bread (kulcha)

By: Material type: TextTextPublication details: Ludhiana Pau 2020Description: 66pDDC classification:
  • T 664.8 A27D
Dissertation note: M.Sc. Food Technology Poonam A Sachdeva
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 664.8 A27D (Browse shelf(Opens below)) Not For Loan With Cd Acc.No-281129 304338
Compact Disks Compact Disks Mohinder Singh Randhawa Library T 664.8 A27D (Browse shelf(Opens below)) Not For Loan Cd of Thesis -304338 281129

M.Sc. Food Technology Poonam A Sachdeva

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