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Textbook Of BakeryAnd Confectionary

By: Material type: TextTextPublication details: New Delhi Astral 2021Description: 347pISBN:
  • 978-93-5222-048-9
Subject(s): DDC classification:
  • 664.752 G96T
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.752 G96T (Browse shelf(Opens below)) Available 322930

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