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Fruit and Vegetable Preservation Principles And Practices

By: Material type: TextTextPublication details: New Delhi CBS 2023Edition: 3rd edDescription: 474pISBN:
  • 978-81-239-2437-3
Subject(s): DDC classification:
  • COA-BALLO 664.028 S66F
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Holdings
Item type Current library Call number Status Date due Barcode
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325049
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325050
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325051
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325052
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325053
Departmental Library Books Departmental Library Books College of Agriculture, Ballowal Saunkhri COA-BALLO 664.028 S66F (Browse shelf(Opens below)) Available 325054

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