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Essentials of Nutrition

By: Material type: TextTextPublication details: New York 1951Edition: 4th edDDC classification:
  • HMSc 641.1 S39E
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 894
Departmental Library Books Departmental Library Books Book Bank, College of Community Science HMSc 641.1 S39E (Browse shelf(Opens below)) Available 4574
Departmental Library Books Departmental Library Books Book Bank, College of Community Science HMSc 641.1 S39E (Browse shelf(Opens below)) Available 18508
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 18509
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 18510
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 31589
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 91794
Books Books Mohinder Singh Randhawa Library HMSc 641.1 S39E (Browse shelf(Opens below)) Available 91891
Departmental Library Books Departmental Library Books Book Bank, College of Community Science HMSc 641.1 S39E (Browse shelf(Opens below)) Available 91987
Departmental Library Books Departmental Library Books Book Bank, College of Community Science HMSc 641.1 S39E (Browse shelf(Opens below)) Available 91988

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