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1.
Essentials of Nutrition by
Edition: 4th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York 1951
Availability: Items available for loan: Mohinder Singh Randhawa Library (10)Location, call number: HMSc 641.1 S39E , ...

2.
Food products by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: N.Y. 1924
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 641 S39F , ...

3.
Essentials of nutrition by
Edition: 3rd.ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York 1951
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 612.3 S39E.

4.
Introduction to food and nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: N.Y. 1943
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641 S39 I.

5.
Chemistry of food and nutrition by
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 1946
Availability: Not available: Mohinder Singh Randhawa Library: Lost (1).

6.
Human foods and nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi Sameer Books Centre 2007
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.1 S39H.

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