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FAO/WHO codex alimentarius methods of analysis for processed fruits and vegetables

By: Material type: TextTextSeries: Its CAC/RM 44/49-1972Publication details: Rome, Geneva 1974Description: 12pSubject(s): DDC classification:
  • 664.82 J52F
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.82 J52F (Browse shelf(Opens below)) Available 132614

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