Natural convection heating of liquids, with reference to sterilization of canned food

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Material type: Text

TextSeries: Agricultural research reports , 839Publication details: Wageningen 1975Description: 128pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	536.25 H62N (Browse shelf(Opens below))	Available		150619

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	536.23 S22C Conduction heat transfer	536.23 S22C Conduction heat transfer	536.25 B40C Convection heat transfer	536.25 H62N Natural convection heating of liquids, with reference to sterilization of canned food	536.25 K14C Convective heat and mass transfer	536.25 K14C Convective heat and mass transfer	536.25 K14C Connective heat and mass transfer	Next

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