Nutritional improvement of food grains

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Material type: Text

TextSeries: Its research bulletin, now series, jno. 36Publication details: New Delhi I.A.R.I. 1980Description: 24cm. 39Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	633.1 I-2N (Browse shelf(Opens below))	Available		157354

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Previous	633.1 H30C Comparative biology of corn leaf aphid, Rhopalosiphum maidis ( Fitch ) on wheat and barley	633.1 H32C Cereal breeding procedures	633.1 H45S Summary Proceeding Of A Workshop On Cereal Yield Variability	633.1 I-2N Nutritional improvement of food grains	633.1 I-5C Controlled atmosphere and fumigation in grain storages	633.1 I-5C Cereal production: proceedings	633.1 I-5C Cereal adaptation to...environments: proceedings	Next

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