Refining and biochemical characterisation of rice bran oil

By:

KAKAR, Anupama

Material type: Text

TextPublication details: Ludhiana PAU 1987Edition: Biochemistry COBHDescription: 88, 12LSubject(s):

DDC classification:

T 574.192.99 K11R

Summary: The laboratory refined oil showed lower hydroxyl, acetyl, and peroxide values of phospholipids and free fatty acids as compared to raw and industrial refined rice bran oil. The iodine and saponification value was also more in the laboratory refined oil. T

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 574.192.99 K11R (Browse shelf(Opens below))	Not for loan		185367
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 574.192.99 K11R (Browse shelf(Opens below))	Not for loan		185368

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The laboratory refined oil showed lower hydroxyl, acetyl, and peroxide values of phospholipids and free fatty acids as compared to raw and industrial refined rice bran oil. The iodine and saponification value was also more in the laboratory refined oil. T

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