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141.
Utilization of calcium and iron from marginal protein diets at different energy levels by
Edition: Foods and Nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1981
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.12 G95U , ...

142.
Effect of quality of proteins on zinc and calcium absorption in human beings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana 1981
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: 612.392 G96E , ...

143.
Utilization of whey for the production of single cell protein by
Edition: COBH
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1981
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.96 K13U , ...

144.
Sulphydrl catalysed microheterogenity in salt soluble proteins of mung bean (Vigina radiata L.) by
Edition: PAU
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.96 S76S , ...

145.
Effect of different food sources on serum urea level by
Edition: Foods and Nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.12 I-7E , ...

146.
Studies on protein quality of combinations of protein concentrates by
Edition: Animal Sciences
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 636.085 J90S , ...

147.
Harstoffkonzentrationen in milch und Korperflussigkeiten bei hochleistugskuhen. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Munchen 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: 636.208 5 B50H .

148.
Microcheterogenity of salt soluble proteins of mungbean (Vigina radiata L) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: 633.3 D38M , ...

149.
Protection of dietary proteins against rumen microbial fermentation by
Edition: Biochemistry
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1983
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 636.089.201.546 V70P , ...

150.
Physico-chemical studies into the water soluble mung bean proteins (Vigna radiata) by
Edition: COBH
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1983
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.96 G18P , ...

151.
Isolation and characterization of storage proteins from mustard (Brassica juncea) seeds by
Edition: COBH
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1984
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.96 R88I , ...

152.
Role of psychrotrophic bacteria on stability of milk proteins by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1984
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.127.7 J68R , ...

153.
Evaluation of protein quality of peanut (Arachis hypogaea) varieties by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana P. A. U. 1985
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.356.596 G28E , ...

154.
Effect of quality of dietary protein on vitamin -A absorption in human beings by
Edition: Foods and Nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1981
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.18 T54E , ...

155.
Utilization of soy proteins and spent hens in the production of some poultry products and the suitability of plastic films for their packaging by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1986
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.93 V76U , ...

156.
Genes and proteins by Series: Benchmark papers in genetics, 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dowden, U.S 1975
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 575.21 W12G .

157.
Food protein sources by Series: International biological programme 4
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge 1975
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.3 P59F .

158.
Handbook of protein sequences a compilation of amino acid sequences of proteins by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford 1973
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 547.192 96 C73H .

159.
Purity of human plasma proteins; proceedings of parts A and C of the 13th International Congress Series: Developments in biological standardization, v.27
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Basel, Switzerland 1974
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 612.015 75 I-5P .

160.
Thermodynamics of the polymerization by Series: Molecular biology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1975
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 574.192 96 O50T .

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