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16481.
Effect of processing on bioactive compounds and antioxidant activity of carrot and its products by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.8 K12E.

16482.
Comparison between wet analysis and near infrared reflectance spectroscopic analysis of quality traits in Brassica SPP by
Edition: Biochemistry
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.85 B18C.

16483.
Influence of Bradyrhizobium and ensifer inoculants on nitrogen assimilating enzymes and...[Glycine max(L.) Merrill by
Edition: Biochemistry
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.34 M29I.

16484.
Scaled up production of tea wine and its analysis by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 663.2 H54S.

16485.
Microbial enzymes for improving the milling characteristics of moong bean (Vigna radiata (L.) Wilczek by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.37 M72M.

16486.
Improving biomass and yield potential in Ganoderma lucidum strains for the production of terpenoids by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 589.22 G96I.

16487.
Studies on the biochemical, nutritional and processing characteristics of pigeon pea (Cajanus cajan (L.) Millsp.] by
Edition: Biochemistry
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 635.659 R29S.

16488.
Effect of processing on the reduction of endosulfan residues in okra (Abelmoschus esculentus L.) by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.8 R17E.

16489.
Development of extruded product from brown rice by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.725 D35D.

16490.
Genetic analysis of some quantitative traits in fodder maize (Zea mays L.) by
Edition: Plant Breeding and Genetics
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.255 M45G.

16491.
Response of different cultivars of basmati rice (Oryza sativa L.) to nitrogen levels under direct seeding by
Edition: Agronomy
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.18 N29R.

16492.
Studies on physiological, nutritional and cultivation asp ts of the black poplar mushroom (Agrocybe aegerita Brig.Singe by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 635.8 D31S.

16493.
Development of extruded snacks from potato chickpea blends by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.726 R11D.

16494.
Crop microclimate and water use in maize (Zea mays L.) as influenced by different management options by
Edition: Agricultural Meteorology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.15 R11C.

16495.
Banking and sensory quality of whole wheat and flaxseed based cookies and muffins by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.75 R17B.

16496.
Ameliorative effects of salicylic acid on physiological changes associated with salinity stress in mashbean (Vigna mungo by
Edition: Botany
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 583.320.494 R20A.

16497.
Studies on cumulative degree-days as determinant factor of phenological development and crop productivity...conditions by
Edition: Botany
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.11 R18S.

16498.
Development of technology for instant mung beans by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.756 K94D.

16499.
Effect of flax seed addition on sensory quality and shelf life of whole wheat bread by
Edition: Food Science and Technolpgy
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 664.752 S15E.

16500.
Soil water dynamics in direct dry-seeded rice (Oryza sativa L.) under different irrigation regimes by
Edition: Soil Science
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 2011
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 633.18 K12S.

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