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Food process engineering and technology by Series: Food science and technology international series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam Elsevier 2009
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.02 B47F, ...

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2.
Citrus fruit processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UK Elesevier
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 634.33 B48C.

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3.
Food Process Engineering and Technology by
Edition: 2nd
Publication details: Londeon Elsevier 2013
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: PFE 664.02 B47F.

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