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Dairy technology: principles of milk properties and processes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Marcel Deker 1999
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: COVS 637.1 D11.

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2.
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Dairy technology: principles of milk properties and processes. by Series: Food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Marcel Deker 2005
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 637.1 D11.

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