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Commercial processing of vegetables

By: Material type: TextTextSeries: Food technology review, no. 27Publication details: New Jersey 1975Description: 449pSubject(s): DDC classification:
  • 664.8 H26C
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.8 H26C (Browse shelf(Opens below)) Available 150351

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