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	1.	No cover image available Studies on capsaicin biosynthesis in somatic cell cultures of Capsicum annuum by SAIKIA, Sanjay Edition: COBH Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1996 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 633.84 S11S, ... Add to cart (remove)

	2.	No cover image available Capsaicin synthesis in cell suspension cultures derived from fruits of Capsicum annuum L. by SUNITA Rani Edition: COBH Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1999 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 633.84 S94C, ... Add to cart (remove)

	3.	No cover image available Role of nutrient limitation and elicitors in the bioregulation of capsaicin accumulation in somatic cell cultures of capsicum annuum L by MANDEEP Kaur Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana 2000 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: 633.84 M30R, ... Add to cart (remove)

	4.	No cover image available Role of precursors in the bioregulation of capsaicin accumulation in the somatic cell cultures of Capsicum annuum L. by SHARMA, Shefali Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana 2000 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: 635.643 S34R, ... Add to cart (remove)

	5.	No cover image available EFFECT OF DIFFERENT DRYING TECHNIQUES ON THE QUALITY OF RED CHILLI POWDER by SHUCHI GUPTA Material type: Text; Format: print ; Literary form: Not fiction Publication details: LUDHIANA PAU 2016 Dissertation note: M.Tech PROCESSING AND FOOD ENGINEERING S R SHARMA Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.84 G 96 E, ... Add to cart (remove)

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