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1.
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English - Russian dictionary of food industry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Moscow 1963
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.03 B47E.

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2.
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Encyclopedia of food engineering by Series: Encyclopedia of food technology and food science series, v
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, U. S. 1971
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.003 H15E .

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3.
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Dictionary of food technology and human nutrition by Series: Food science series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana Kalyanai 2002
Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: HMSC 641.103 K11W, ...

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4.
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Encyclopedia of agricultural, food, and biological engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York 2003
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.003 H51E.

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5.
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Dictionary of food science and technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Blackwell Pub. 2005
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: RF 664.003 I-5D.

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