Freezing and storage of fish, poultry and meat
Material type: TextSeries: Refrigeration science and technologyPublication details: 1972Description: 385pSubject(s): DDC classification:- 664.902 I-5F
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 664.902 I-5F (Browse shelf(Opens below)) | Available | 126929 |
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