Results of search for 'su:"OILS & FATS"' › PAU Central Library catalog

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	1.	No cover image available Chemical technology and analysis of oils fats and waxes by LEWKOWITSCH, J Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1921 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 665.028 8 L55C . Place hold Add to cart (remove)

	2.	No cover image available Chemical constitution of natural fats by HILDITCH, T.P Edition: 4th ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1964 Availability: Items available for loan: Mohinder Singh Randhawa Library (4)Location, call number: 547.438 H64C , ... Place hold Add to cart (remove)

	3.	No cover image available Hydrogenation of fatty oils by WATERMAN, H.I Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y. 1951 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 547.437 W22H . Place hold Add to cart (remove)

	4.	No cover image available Melting and solidification of fats by BAILEY, Alton E Series: Fats and Oils Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y. 1950 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 665 B14M . Place hold Add to cart (remove)

	5.	No cover image available Vegetable oilseed industry in the Punjab ; a note the chemical examination of the Punjab vegetable oilseeds, oils a oilcakes, and an investigation in to the methods of refining, bleaching and deodorizing Punjab oils by SARIN, J.L Series: Punjab industrial pamphlets series, no. 4 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lahore 1933 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.3 S16V . Place hold Add to cart (remove)

	6.	No cover image available Investigation on the composition and nutritive values of vanaspati Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1950 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.33 C64I, ... Place hold Add to cart (remove)

	7.	No cover image available Methods of sampling and testing vegetable oils and fats under agmark by India. Ministry of foods agriculture Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi 1954 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 543.1 I-2M. Place hold Add to cart (remove)

	8.	No cover image available Food oils and their uses by WEISS, Theodore J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, U.S 1970 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.3 W28F. Place hold Add to cart (remove)

	9.	No cover image available Methods of analysis for edible fats and oils by Joint FAO/ WHO food Standards Programme . Codex Alimentarius Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome 1970 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.302 12 J52M. Place hold Add to cart (remove)

	10.	No cover image available Vegetable oils and their products; proceedings Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 665.3 S99V. Place hold Add to cart (remove)

	11.	No cover image available Frying of food : oxidation, nutrient and non-nutrient antioxidants bioligically active compounds, and high temperatures by Boskou, Dimitrios Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2010 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664 B70F. Place hold Add to cart (remove)

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Your search returned 11 results.