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	1.	No cover image available Labor requirements and operating costs in fast-food restaurants by FRESHWATER, John F Series: USDA Marketing research report, no.1033 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington 1975 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 642.560 973 F91L . Place hold Add to cart (remove)

	2.	No cover image available Scientific study of the sanitary conditions with particular reference to bacteriological examination and physical appearance of mess articles and attendants by CHAUDHARY, Madhu Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana 1985 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: 614.791 C32S , ... Add to cart (remove)

	3.	No cover image available Kitchen planning and design-case studies by DOUGLAS, Peter Material type: Text; Format: print ; Literary form: Not fiction Publication details: Poole 1979 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 747.797 022 2 D66K. Place hold Add to cart (remove)

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