Studies on sucrose inversion and soluble polysaccharides in sugarcane juice
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 664.122 J19S
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 664.122 J19S (Browse shelf(Opens below)) | Not for loan | 186019 | ||
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Mohinder Singh Randhawa Library | T 664.122 J19S (Browse shelf(Opens below)) | Not for loan | 186020 |
Sugarcane juice contained two invertases. viz. acid (pH 5.5) and neutral (pH 7 1) responsible for sucrose inversion Sodium lauryl sulphate. sodium metasilicate, cadmium acetate. ammonium molybdate and nickel chloride showed a strong inhibitory effect on a
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