Development of value added products using garden cress (Lepidium sativum) leaves
Material type: TextPublication details: Ludhiana Punjab Agricultural University 2015Description: 82pSubject(s): Dissertation note: Thesis MSc Food and Nutrition 2015 Grover, KiranItem type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Theses/ Dissertation | Mohinder Singh Randhawa Library | T635.7 V50D (Browse shelf(Opens below)) | Not for loan | Cd of Thesis -304024 | 278966 | ||
Theses/ Dissertation | Mohinder Singh Randhawa Library | T635.7 V50D (Browse shelf(Opens below)) | Not For Loan | With Cd Acc.No-278966 | 304024 |
Thesis MSc Food and Nutrition 2015 Grover, Kiran
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